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FULL DAY + MEAL CRUISE

HEAD ON: THE 3 CAPES (CAMARAT, TAILLAT, LARDIER)

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HOURS :

9.30AM - 5.30PM

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DEPARTURE PORT:

SAINT-RAPHAEL

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DESTINATION :

THE 3 CAPES (Cape Camarat, Cape Taillat, Cape Lardier)

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PRICES :

ADULT ............................................................................................................ 140 €
CHILD (4 to 10 years old) ..................................................................... 90 €
BABY (0 to 3 years old) .......................................................................... 10 €

GROUP (10 pers. and over) : 10% off 

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INCLUDED IN THE PRICE:

- 8 hours of sea trip

- 2 or 3 swimming breaks

- Provision of paddles and toys

- Aperitif served 1 hour before lunch time

- Lunch buffet served on board with wines included (rosé, white, red)

- Sweet snacks served in the PM

- Open bar soft drinks

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CRUISE SCHEDULE *:

9.20AM

Passenger boarding
Presentation of the boat, the crew and the safety measures

9.30AM

Departure from the port towards the 3 Capes

11.30AM

Anchorage, swimming break, aperitif served 1 hour before lunch

12.30PM

Lunch buffet served on board

2.30PM

Navigation to the Pampelonne bay with anchorage, swimming break and sweet snacks served in the afternoon

5.30PM

Return to the old port and disembarkation of passengers

* Subject to modifications

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MENU BUFFET * : 

APERITIF: planter punch, soft drinks with savory snacks

BUFFET LUNCH:

Appetizer: Tapenade of black olives and Andalusian gazpacho

 

Our “Fresh” Salads:

Fusilli salad, tomatoes, pesto, parmesan, arugula

Oriental tabbouleh with mint

Greek salad: tomatoes, feta, cucumbers, olives

 

Sea side : Prawns in parsley flambéed with Pastis a la plancha

 

Esterel side: Grilled chicken strips with Provencal herbs

 

Duo Cheesemaker: Comté matured PDO and Brie

Dessert: Fruit salad

 

SWEET BREAK SERVED IN THE AFTERNOON: 

Salted caramel muffins

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DRINKS INCLUDED*: 

OPEN BAR SOFTS :  still water, sparkling water, Coca Cola, Coca Cola Zero, orange juice, multifruit juice, coffee
 

PLANTER PUNCH served as an aperitif 
 

WINES OF PROVENCE (white, rosé, red) served during the meal

* Subject to modifications

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BOOK THIS CRUISE

Choose the desired date from the calendar below and follow the instructions:

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