DINNER EVENING & FIREWORKS
The summer night not to be missed!

port of departure
Hyeres Saint-Pierre

period & times
July and August | 7:30 p.m. - 11:00 p.m.

DESTINATIONS
Badine Beach
Adult Rate
12 years and older
115.00 €
4 to 11 years old
Child Rate
90.00 €
Baby Rate
0 to 3 years
10.00 €
Group Rate
10 people or more
10% immediate discount

Book the cruise

An exceptional evening awaits you: a magical sunset, a dinner at sea followed by a spectacular fireworks display to admire from the deck of the catamaran. A unique experience not to be missed this summer! Aperitif, buffet dinner and drinks included.
Choose the desired date in the calendar and follow the instructions:
Detailed circuit*

7:20 p.m.: Boarding
Meet at 116 quai Gilles Barbanson in the port of Hyères Saint-Pierre, where our crew will welcome you aboard the catamaran. Presentation of the ship, crew, program and safety instructions before departure.
7:30 p.m.: Departure for Badine beach
The catamaran sets sail for Badine beach, offering a magical panorama of the sparkling sea and the coasts softly illuminated by the falling night.
8:00 p.m.: Anchoring opposite Badine beach
In this enchanting setting, the catamaran drops anchor, lulled by the calm of the sea under a sky in the shades of twilight. For those who wish, paddles are available to prolong the escape. Enjoy an aperitif at sunset, followed by a buffet dinner on board.
9:45 p.m.: Navigation to the fireworks
The crew sets sail for the best vantage point at sea, giving you a breathtaking view of the spectacle to come.
10:00 p.m.: Fireworks display
From the deck of the catamaran, let yourself be amazed by a ballet of lights and colors, reflected on the surface of the water. A suspended moment, where the sky and the sea become one.
11:00 p.m.: Disembarkation
Return to the port of Hyères Saint-Pierre, our hearts still filled with wonder from this magical night at sea.
*The sailing route and anchorage locations are subject to change depending on weather conditions. While sailing and at anchor, respecting the flora and fauna and the regulations in force at the sites and national parks visited remains our priority.


Served on board

During your cruise, enjoy a gourmet and varied buffet dinner, carefully prepared by our caterer to offer fresh and authentic flavors.
Buffet Dinner*:
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Pure butter tart base & black olive tapenade from Gassin
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Organic salads: Italian, Greek, and crunchy (cabbage and carrots)
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Gambas flambéed with Pastis and parsley, grilled on the plancha
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French chicken fillets with Provence herbs, grilled on the plancha
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Oven-roasted baby potatoes with garlic & Provence herbs
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Cheese selection: Comté and Brie
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Fresh fruit salad and red berry crumble muffin
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Artisanal bread
Included beverages:
We highlight eco-friendly beverages from the local brand Ôchwette, served through plastic-free ecological fountains. This choice reflects our commitment to sustainability, reducing environmental impact while ensuring premium quality.
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Soft drinks: Still water, sparkling water, orange juice, multi-fruit juice, cola, lemonade, coffee, tea
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Aperitif: Planter’s Punch**
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Wines (Côtes de Provence AOP): White, red, and rosé served during the meal**
*Subject to change
**Alcohol abuse is dangerous for your health, consume in moderation.
practical information
BOARDING
Please arrive at the boarding dock 10 minutes before the ship's departure with your electronic ticket (QR code to be scanned by our team). Printing the ticket is not necessary.
⚠️ Any delay will not be taken into account. In case of absence at boarding, no refund will be possible.
routes
Sailing routes and anchorage locations are subject to change depending on weather conditions or crowds.
Whether sailing or at anchor, respecting the fauna, flora and regulations in force at the sites and national parks visited remains our priority.
TO TAKE WITH YOU
When going out to sea, we advise you to take with you: sun cream, cap/hat, sunglasses, swimsuit, beach towel, armbands for children and vests for evening excursions.
MORE QUESTIONS?
Check out our FAQ.